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RETAIL AND HOSPITALITY

Irregular occupancy levels, opening hours, weather events and peak demand periods can play havoc with your facilities systems, increasing the load on equipment and potential build up of dust, pollution, kitchen exhaust grease and bathroom filtration.

REDUCING THE RISK TO YOUR GUESTS AND YOUR BUILDING

 

Airgene apply the right level of cleaning and remediation to each type of area according to AS/NZS 3666.2, AS/NZS 1851 and AIRAH best practice guidelines, providing a clean, fresh and hazard free environment for your employees and your guests health and wellbeing:

  • Kitchen canopy interior and exterior cleaning including: removal of combustable grease and oil from ducts and fans; installation of grease arresting filters
  • Pressure and steam cleaning of kitchens from machinery to ceilings, tiled walls and floors, storage areas, cool rooms, loading bays and bins
  • Bathroom and toilet ductwork cleaning and remediation to remove microbial funghi, mould and mildew that thrives in moist conditions
  • Indoor air quality sampling and remediation
  • Duct and mechanical equipment cleaning and remediation
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